Tiger Nuts
Our Tiger Nuts are a superfood native to Nigeria, Ghana, and Burkina Faso, highly valued for their sweet nutty flavor, crunchy texture, and numerous health benefits. Despite the name, tiger nuts are actually edible tubers, rich in fiber, healthy fats, vitamins, and minerals.
They are widely consumed fresh, dried, or processed into tiger nut milk (horchata), flour, and snacks, making them popular in the health food, beverage, and bakery industries. With increasing global demand for plant-based, gluten-free, and organic foods, tiger nuts have become one of West Africa’s fastest-growing exports.
Key Benefits
✔️ 100% plant-based, gluten-free, and nut-free superfood
✔️ Rich in fiber, healthy fats, and antioxidants
✔️ Supports digestion, heart health, and weight management
✔️ Versatile for milk, flour, snacks, and baking
Global Import Demand
🌍 United States: ~30% (High demand in health and organic food industries)
🌍 European Union: ~35% (Widely used in plant-based beverages and flours)
🌍 Middle East: ~15% (Rising popularity in health-conscious diets)
Product Specifications
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Origin: Nigeria, Ghana, Burkina Faso
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Form: Fresh, Dried, Flour, or Processed Tiger Nuts
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Packaging: 1kg, 5kg, 10kg, 25kg bags
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Shelf Life: 12–24 months
🛒 Order Now! Get top-quality tiger nuts in bulk at competitive export prices.
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