Catfish

CATFISH

Our Smoked Dried Catfish is a premium West African seafood product, loved for its distinct smoky aroma, rich taste, and firm texture. Harvested from the waters and farms of Nigeria and Ghana, the catfish is carefully cleaned, smoked, and dried using traditional methods, ensuring long shelf life while preserving its authentic flavor.

Smoked dried catfish is a staple in West African, Caribbean, and international cuisines, widely used in soups, stews, sauces, and cultural dishes. Naturally rich in protein, omega-3 fatty acids, and essential minerals, it is not only delicious but also a nutrient-packed choice for health-conscious consumers.

We supply only high-quality smoked dried catfish, available in bulk quantities, making it ideal for wholesalers, retailers, and export markets worldwide.

Key Benefits

✔️ High in protein for muscle growth and balanced nutrition
✔️ Rich in omega-3 fatty acids supporting heart and brain health
✔️ Naturally preserved through smoking and drying for long shelf life
✔️ Versatile ingredient for soups, stews, and ethnic dishes

Global Import Demand

🌍 United States: ~35% (High demand from African and Caribbean diaspora markets)
🌍 United Kingdom: ~25% (Popular in African and ethnic food stores)
🌍 Germany: ~15% (Growing demand in multicultural food markets)

Product Specifications

• Origin: Nigeria, Ghana

• Form: Smoked & Dried Catfish

• Packaging: 5kg, 10kg, 25kg cartons or vacuum-sealed packs

• Shelf Life: 12–18 months